Tuesday, February 15, 2011

What Exactly Is the Acai Berry?

A smaller and rounded grapelike berry, perfectly located at the Amazonian jungles of Brazil is actually an important component of the dietary plan of people of that part of the world. This super fruit is actually acai berry. The berries are green initially but as they fully developed they develop into dark purple colours super fruit. The external skin of this super fruit is rather thick and together with the fleshy pulp it forms the edible part of the berry. The large seed of an Acai Berry forms 80% of the fruit.

Intensive studies have been completed to discover the nutritious value of Acai Berries. The conclusions uncover that this berry contains about 52% Carbohydrates out of which almost 32% is fat. This high fat content provides the presence of oleic acid, palmitic acid and linoleic acid and makes this berry a great antioxidant. On the flip side, the high fat content would make the Acai Berry deteriorate very fast and this super fruit is therefore very difficult to sustain in its original form.

Besides the Carbohydrate and fat in this fruit, every 100 g of it comprises 8g of health proteins and about 40g of fiber. The high amount of fat also helps in enhancing the levels of energy in a person. Consequently this berry is widespread in energy drinks and the juice extracted from it is additionally quite popular and is quite often blended with soda along with other drinks and smoothies. The Acai Berry is not known to have any damaging results on humans.

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